Saturday, June 23, 2012

5 minute Chinese Beef and singing with Eric Hutchinson and Matt Nathanson

Here's a fun fast recipe that I actually put into song for our guests Eric Hutchinson (Watching You Watch Him) and Matt Nathanson. I love it how they joined in at the end. What good sports.

Rob's 5 Minute Chinese beef.

1 pound sirloin steak cut in small pieces, about 1/2 inch cubes.

Add a little sesame oil to a frying pan on high heat. Once pan is hot, add beef and fry until outside is brown flipping often. 

Lower heat and add:

2 spoonfuls hoisin sauce
2 spoonfuls soy sauce
1 spoonful sugar
2 spoonfuls rice vinegar
1 spoonful peanut butter

Stir until combined. Serve over rice. 

Optional, add 2 handfuls pea pods with ingredients for sauce. Stir until hot.

© 2012 Cooking for Dads

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