Take one breast of chicken per person, place them between sheets of plastic wrap and flatten to 1/4 inch with a meat hammer or a rubber mallet.
Sprinkle with salt and pepper and place on grill for 1 minute or until meat starts to turn white.
Flip meat over and add a think layer of pasta sauce, some mozzarela cheese and your favorite pizza toppings. Close the lid to the grill and let it cook for 3-4 minutes or until the cheese is completely melted.
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