Saturday, February 10, 2018

Wildfire Chopped Salad Dressing recipe, finally

So, many years ago I recreated my take on Wildfire Restaurant's Chopped Salad dressing. As was my genre at the time, I just posted it in video format. That was my thing. So now I'm finding it necessary to go back and add written versions of the recipes in the video info, as that's what's the peeps want.
So here it is. I think it's really close to the one they use in the restaurant. We had it just tonight.

Wildfire Salad dressing

1/4 cup canola oil
1/4 cup olive oil
1/4 cup sugar
1/4 cup red wine vinegar
spoonful salt
spoonful onion powder
1 clove garlic finely chopped
small handful chopped onion
a couple shakes of red pepper flakes
a couple shakes of paprika
juice of one lime

Place all ingredients in a medium bowl and stir to combine making sure
the sugar is dissolved. 

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