Showing posts with label beef. Show all posts
Showing posts with label beef. Show all posts
Sunday, September 8, 2013
Monday, July 9, 2012
Peanut Sauce, Nectar of the Gods, (do not make this at home)
Sorry, this is just too addicting.
I shouldn't be sharing this recipe.
Please don't make it.
I don't want to be responsible.
I shouldn't be sharing this recipe.
Please don't make it.
I don't want to be responsible.
Saturday, June 23, 2012
5 minute Chinese Beef and singing with Eric Hutchinson and Matt Nathanson
Here's a fun fast recipe that I actually put into song for our guests Eric Hutchinson (Watching You Watch Him) and Matt Nathanson. I love it how they joined in at the end. What good sports.
Rob's 5 Minute Chinese beef.
1 pound sirloin steak cut in small pieces, about 1/2 inch cubes.
Add a little sesame oil to a frying pan on high heat. Once pan is hot, add beef and fry until outside is brown flipping often.
Lower heat and add:
2 spoonfuls hoisin sauce
2 spoonfuls soy sauce
1 spoonful sugar
2 spoonfuls rice vinegar
1 spoonful peanut butter
Stir until combined. Serve over rice.
Optional, add 2 handfuls pea pods with ingredients for sauce. Stir until hot.
© 2012 Cooking for Dads
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